Spanish Fried Bacon Snack

Spanish Fried Bacon Snack

Buckeye Blends Spanish Fried Bacon Snack

  • Dish Type: Meat, Breakfast,
  • Season: All Year, Summer
  • Prep time: 5 minutes
  • Cook time: 4 hours
  • Serves: 4


  • 1 lb. of cured bacon
  • 1 cup of Habanero California Extra Virgin Olive Oil


  1. Cut the bacon into strips.
  2. . Place the bacon into a large frying skillet and pour with the Habanero California Extra Virgin Olive Oil.
  3. Cook bacon for about 20 minutes over low heat or until golden and crispy.
  4. Place the fried bacon onto kitchen paper to dry.
  5. Serve cold.
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